I love traveling and sharing my experiences with my friends and family. I hope you enjoy the images & stories and learn a little something, too...
Monday, April 19, 2010
The World's Most Beautiful Easter Egg
No idea what it's made out of, no idea how they did it. All I know is you can't touch it, it's edible and it was like 3000 euros. Happy Easter. Picture taken at Chocolatier Hautaut, Fécamp.
No comments:
Post a Comment